The Culinary Peruvian Art! Are you Surprised?
Surprised that when you have eaten in “La Cocina Peruana”, that you will have experienced it as being one of the most exceptional gastronomies in the world? You are not the only one. In reality there are many people that have never heard of or tasted Peruvian food.
From: Sydney Morning Herald
By Joanna Savill
An outlet for intriguing ingredients, not least because the owners own a parallel food import business, bringing in multi-coloured Peruvian chillies, dried herbs, sun-dried potatoes and sauce mixes. All of these are on sale in one corner of this vividly decorated eatery, with food to match: yellow and red chillies, yellow, white and purple corn plus Peruvian herbal teas and Inca Cola.